Raita - Cucumber and Mint

Raitas works well with virtually all Indian Dishes, balancing the heat with something a little cooler. Also makes a good, low fat, party dip.

Ingredients
360g Cucumber, finely diced
2 tsp dried mint
150ml Low Fat Yoghurt

Method
Mix the cucumber and mint together, set to one side for 10 minutes or so.
Stir in the yoghurt just before serving.

Isn't it easy to do? You can sprinkle a little chat masala and salt as well...