Thursday, January 11, 2007

Raita - Cucumber and Mint

Raitas works well with virtually all Indian Dishes, balancing the heat with something a little cooler. Also makes a good, low fat, party dip.

Ingredients
360g Cucumber, finely diced
2 tsp dried mint
150ml Low Fat Yoghurt

Method
Mix the cucumber and mint together, set to one side for 10 minutes or so.
Stir in the yoghurt just before serving.

Isn't it easy to do? You can sprinkle a little chat masala and salt as well...

4 comments:

Unknown said...

Quiet easy it sounds....

Unknown said...
This comment has been removed by the author.
Unknown said...
This comment has been removed by the author.
Deepa said...

It is very easy... You can try it out and tell me.